Dear Class of 2019,
Join us for a night of good food, drinks, entertainment and great company on your commencement!
Date: 14 September 2019 (Saturday)
Time: 7.30pm to 10.30pm
Venue: The Pump Room (Clarke Quay)
Early Bird Ticket Fee for students: $10/pax*
Early Bird Ticket Fee for staff: $50/pax*
*Ticket fee includes buffet dinner (no pork, no lard menu with vegetarian dishes included) and one drink (>$50 in value)
**Payment is to be made at the point of online registration via Debit or Credit Card
What to Expect
Sumptuous buffet dinner
No pork, no lard menu with vegetarian dishes included
One free drink, more drinks will be on sale at affordable prices
One free option of house pour spirits/brewed beer/house pour wines/soft drinks/juices
Fun photo booth, SUTD Bands and Scratch! performances, and more…
Important Note
- This event is only open to SUTD Class of 2019 graduating students and staff. Non-graduating students’ or public registration will not be accepted.
- No walk-ins allowed. Pre-registration is required for this event. Do register early as seats are limited.
- Cancellation of event registration will not be refunded.
- Your event registration is only confirmed when the online payment goes through successfully.
- By registering for this event, you agree that your personal particulars submitted for this event registration may be shared with our event partners for the purpose of administering the event.
- Transport from SUTD to event venue at 6.45pm is available free of charge if there is sufficient interest. We will send out a separate registration link for transport to successful registrants nearer to date.
Come celebrate your graduation with your batch mates! #DSBJ
For enquiries, please email Soo Huay at soohuay_tan@sutd.edu.sg
We look forward to seeing you!