Entrepreneurship Capstone
Seaforms
In line with Singapore’s “30 by 30” goal, our project will be targeting the four problems with today of Urban Farming. The problems are limited land space, high land cost, low energy efficiency and low production volume. Therefore, our solution is the development of the world’s first smart floating sea farm.
Done by:
CHIA HOU-AN, CLAUDIA KOH, TAN SHIN YEE, CLEMENT VIMAL RAVINDRAN, ISHAAN NAIR, JULIUS ANG YANG ZHI, CHUNG ZHI XUE
BigBrains
Our mission is to help and facilitate Singaporeans in discovering the joy of growing mushrooms for themselves, playing a more active role in the supply chain. Our objective is for Singaporeans to grow mushrooms with their community.
Done by:
PRINCETON POH JIN HENG, ANANTHARAJAN VIVEKBALA, LEE JET XUEN, JOSEPH CHONG GIAP SHENG, BRANDON CHONG WAH JIN, GLEN CHEN JIE, GOH YING HAO
HyphaLab
By producing mycelium based products as alternatives to our everyday objects, we intend to create fun, interactive, sustainable and safe mushroom-based toys and living art mediums for all ages.
Done by:
TEO SZE JIA, ANISHA SINGH LE SHUANG, STEPHANIE SEOW XI HUI, BENJAMIN LIM EN HOW, BENJAMIN LIM SHANG ZHI, PAN ZISHAN
JustAce
Our team aims to leverage the user base of our Telegram bot and convert them to paying users through an educational mobile app that will allow access to interactive educational videos and articles to the specific syllabi in Singapore – at the Primary, Secondary and Pre-University levels – to understand the same concepts and ideas from a whole new angle.
Done by:
MAX KOH JUNRAN, PRAVEEN S/O RAJESH, VICTORIA YONG, CAREY LAI, TAN PECK KEE
TBO
TBO aims to develop a software which uses human behavioural data and machine learning to simulate user experience and optimize spatial design.
Done by:
JOVIN LIM JING KAI, VALENT TAN WEI REN, SHERYL MAH YING YING, SHARMAYNE LIM ZHIYU, WU XIN YUN, ANDARAMANAGE CHARINI AMANDA JINADASA
WasteNot
WasteNot’s goal is to increase the percentage of 3D printed wastes to be recycled in SUTD and at the same time, promote the consumption of recycled products that customers would want to use – in hopes of extending the lifetime of the PLA plastic.
Done by:
CHAN YAN LING, LIN XIAOYU, HOU BOWEN, KENNETH HENG, SOH WEI SI