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SUTD researchers develop simple method to 3D print milk products
Additive free, multimaterial 3D printing is achieved for milk-based products without temperature control.
WONG Yu Bing Yvonne
PhD Student
Low cost, customised prosthesis using 3D printing
SUTD, together with Tan Tock Seng Hospital, developed a novel 3D printed non-metallic self-locking prosthetic arm for a patient with a forequarter amputation.
DE MARI Matthieu
Senior Lecturer, Programme Director (Master of Science in Design and AI for Enterprise)
TAN Ying Yi
PhD Student
Preheating gelatin as a facile approach to increase 3D printing duration
SUTD researchers’ new approach finds that preheating gelatin extended its 3D printing time compared to freshly prepared gelatin and enhanced the printability of the ink.
GAO Tongchaoran
PhD Student
SUTD researchers develop simple method to 3D print milk products
Additive free, multimaterial 3D printing is achieved for milk-based products without temperature control.
Low cost, customised prosthesis using 3D printing
SUTD, together with Tan Tock Seng Hospital, developed a novel 3D printed non-metallic self-locking prosthetic arm for a patient with a forequarter amputation.